Purna Rice Value Box(Oil,Sona Masoori,Masoor Dal,Chana Dal,Urad Dal with Free Poha
Related Brand: Purna
Sona Masoori-Sona Masoori is a medium-grain rice grown largely in the Indian states of Telangana, Andhra Pradesh and Karnataka. In Telugu, Sona Masoori rice is called Bangaru Theegalu (meaning Golden Ivy). It is lightweight and aromatic. Chana Dal-Channa Dal is nutritious, rich in flavor and aroma and also provides essential amino acids for complete protein. Widely used in the Indian kitchen for vegetables, sweets and savories. Purna Urad Dal-Black Urad Whole is a skinless and split Urad bean rich in protein and iron. Used extensively in Indian cooking. Masoor Dal-A staple lentil in the Indian household, it makes an excellent dal fry. Masoor is a healthy and nutritious legume which is high in protein content. Thick Poha-Flattened rice commonly known as Poha is a popular product and is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisine styles, some even for long-term consumption of a week or more. Flattened rice can be eaten raw by immersing it in plain water or milk, with salt and sugar to taste, or lightly fried in oil with nuts, raisins, cardamoms, and other spices. Elan Oil-Live a happy and healthy lifestyle with this product filled with essential nutrients. Make your favorite dishes for your family and friends to enjoy; you'll have them stunned with your delicious dishes.